
COP31 takes place November 9-20, 2026 in Antalya, Türkiye. The conference positions food, land, and water systems at the heart of climate action and efforts to strengthen food security, economic stability, and resilience.
Climate extremes increasingly combine with conflict, health crises, price volatility, and disruptions to global trade. When food, land, and water systems are weak, the consequences spread quickly: food prices rise, nutritious diets become harder to access, and livelihoods are lost.
These effects fall unevenly, particularly on women, young people, smallholder farmers, pastoralists, fishers, Indigenous Peoples, and other communities directly dependent on natural resources.
Food, land, and water are interconnected. Water scarcity shapes what can be grown. Land-use decisions affect water availability, carbon storage, and biodiversity. Farming choices influence emissions, productivity, and livelihoods.
Action in one area can generate benefits but can also shift risk to another. Effective climate policy depends on evidence that makes these trade-offs visible and helps decision-makers assess the costs and consequences of different options.
The Food & Agriculture Pavilion, co-hosted by CGIAR and FAO, brings together governments, researchers, farmers and community representatives, civil society, financial institutions, and the private sector to move from ambition to implementation.
The programme explores how adaptation and mitigation can work together and how science, locally led action, policy, and investment can strengthen resilience at scale.
Through dialogue, scientific evidence, and practical examples, the Pavilion highlights partnerships and innovations that help countries manage today's climate impacts while reducing the risks still to come. It ensures that food, land, and water systems contribute to a more stable, equitable, and secure future.
Government officials in agriculture, environment, and climate
Researchers in food systems and climate science
Farmers and farming organizations
Community representatives and Indigenous Peoples
Civil society organizations
Financial institutions and investors
Private sector companies in food and agriculture
Development organizations
Pastoralists and fisher communities
Event: 31st Conference of the Parties to the UNFCCC (COP31)
Dates: November 9-20, 2026
Location: Antalya, Türkiye
Focus: Climate action, food systems, land management, water security, resilience
Special Component: Food & Agriculture Pavilion (co-hosted by CGIAR and FAO)
Approach: Moving from ambition to implementation through science, policy, and investment
Check the UNFCCC website for COP31 program details, pavilion schedule, and registration information.
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